Absinthe Liquor

Absinthe liquor is a strong liquor which came from Switzerland. It is an anise flavored spirit which has approximately twice the alcohol content of alcohol absinthe liquor beverages just like whisky and vodka. Absinthe has a high ABV (Alcohol By Volume) but is often watered down with water for drinking.

Absinthe is renowned for its association with the french Bohemian crowd from the late 19th and early 20th centuries. It had been a favorite drink and Van Gogh is easily the most famous Absinthe drinker. It is said that Van Gogh chop off his ear affected by Absinthe. Other famous drinkers involve Oscar Wilde, Paul Verlaine, Charles Baudelaire and writer Ernest Hemingway who produced an Absinthe cocktail called “Death in the Afternoon” which was manufactured by mixing Absinthe with champagne.

Absinthe was a preferred drink from the Czech Republic, the USA and Catalonia in Spain.
What is Absinthe Liquor?

Absinthe is a spirit whose primary ingredients are the herbs grande wormwood (Artemesia Absinthium), green anise and florence fennel. Some other herbs and ingredients, such as licorice, star anise, angelica root, hyssop and sweet flag, are sometimes utilized in the production of Absinthe. These herbs provides it its characteristic sour, bitter and aniseed taste It is available clear as Blanche Absinthe or La Bleue, but is generally emerald colored and that is why it was nicknamed “The Green Fairy” or “La Fee Verte”.

The banning of Absinthe in 1915 was a historic event. It had been banned in numerous countries worldwide a result of the alleged side effects of the chemical substance thujone found in the wormwood in Absinthe. The drinking of Absinthe was held responsible for driving people insane and then there was even a case when a heavy Absinthe drinker killed his entire family. No regard was handed to the fact that he was an alcoholic violent man anyway – his “insanity” was blamed on the two glasses of Absinthe he’d consumed before drinking other alcohol. Absinthe was thought to be addictive plus a hallucinogen causing psychedelic effects comparable to cannabis. These claims were entirely unsourced and Absinthe contained only minute quantities of thujone.

The French people significantly missed the flavor of Absinthe therefore drinks just like Pernod Pastis and Ouzo came into common use. These alcoholic beverages had the aniseed flavoring without the wormwood. The Absinthe industry was able to carry on in countries just like Spain. Portugal and the Czech Republic where Absinthe never was banned.
an Absinthe resurgence in the 1990s when studies showed that Absinthe was no more harmful than any other strong alcoholic drink. Many countries withdrawn their Absinthe ban and folks were once again capable to buy Absinthe by the bottle or even in bars.

Making the Perfect Absinthe Liquor
ritual to be followed when making the ideal Absinthe:-
– Fill Absinthe in an Absinthe glass.Place a sugar cube upon an Absinthe spoon and rest atop the glass.
– Pour cold water slowly over the spoon in to the Absinthe.
– Watch the Absinthe louche and turn into milky.
– Appreciate your perfect Absinthe!

Absinthiana like Absinthe glasses and Absinthe spoons are around for order online from companies including AbsintheKit.com. Absinthe liquor essence is also provided by AbsintheKit.com.

Absinthe liquor is yet another great supplement in cocktail recipes – do some searching online for Absinthe cocktail recipes.