Absinthe Alcohol

Absinthe alcohol amount is quite interesting as compared to the alcoholic content of liquor like whisky, gin and vodka. Although alcohol content differs absinthliquor by brand, its content has nearly twice as much alcohol as whisky, gin and vodka.

Absinthe is an extremely interesting distilled liquor which originated in Switzerland but was made famous in France by its connection to Bohemian Paris and artists and writers like Van Gogh, Verlaine, Pablo Picasso, Oscar Wilde, Charles Baudelaire and Ernest Hemingway. Absinthe was nicknamed “The Green Fairy” or La Fee Verte, in French, for its green color. Blanche Absinthe, or La Bleue, is a clear Absinthe.

Absinthe is a spirit, not a liqueur and has the taste of anise, like Pernod Pastis which has been produced to take its place when Absinthe sales were restricted during the early 19th century by the USA and many European countries. Its flavor comes from its herbal ingredients together with the herb, grand wormwood, (Artemesia Absinthium), anise and fennel. Some brands of Absinthe also comprise licorice, hyssop, angelica root and other herbs.

The active chemical, thujone, which comes from the herb wormwood, was thought to have psychedelic effects on the brain just like the drug cannabis, because of thujone’s similarity to THC which happens to be present in cannabis. Numerous studies have finally shown that this is a misconception and that Absinthe is no more harmful than every other strong liquor. Absinthe was evaluated for safety in the 1990s and was legalized to buy in the majority of European countries. Many countries now produce Absinthe such as the Czech Republic, Spain, France and Switzerland and there are lots of different brands on sale. You can order and buy Absinthe from various companies including AbsintheKit.com who sell Absinthe essences. A kit a very good idea because it contains an essence that will make about 14 bottle of Absinthe! Buying on the web is very easy.

Absinthe Alcohol Preparation Routine
There is an amazing ritual associated in the preparation of original Absinthe. Here is a brief outline of the ways involved to create real Absinthe:-
– Pour Absinthe into a glass like the Absinthe glasses available online from AbsintheKit.com
– Place a cube of sugar on a distinctive Absinthe slotted spoon and rest on the glass.
– Pour cold water over the sugar cube to dilute the Absinthe to your required ratio.
The oils of anise, fennel and star anise aren’t soluble and so cloud the drink. This clouding is named “louching” and Absinthe is meant to make this happen. The finished drink will be milky and cloudy.

Absinthe could also be used in cocktails. Ernest Hemingway’s famous recipe was to mix Absinthe with champagne. Other cocktails with Absinthe comprise the Tomate that’s Absinthe blended with grenadine and iced water.

Absinthe alcohol amount is not to be concerned about – keep in mind that it’s two times as strong as whisky, gin and vodka and that you should drink it sparsely.