About Absinthe

Absinthe is a strong liquor which is generally between 45 and 75% ABV (alcohol by volume), about twice as strong as other kinds of alcohol such as whisky and vodka.

Otherwise known as “The Green Fairy” or “La Fee Verte”, Absinthe was the drink connected with La Belle Epoque and Bohemian Paris.absinthe kits It was presented to French soldiers during the 1840s to take care of malaria and so they brought the drink home along with them. Absinthe bars opened all over Paris and special Absinthe hours or “L’heure verte” took place daily. By the middle of the 19th century Pernod, distillers of Absinthe, were producing over 30,000 liters of Absinthe each day for the French people to purchase!

With regards to Absinthe History

Legend says that Dr Pierre Ordinaire developed Absinthe in the Swiss village of Couvet in the 18th century being an elixir or tonic for his patients. The Absinthe recipe ultimately got int the hands of Henri-Louis Pernod who firstly distilled Absinthe in Couvet after which later in Pontarlier, France under the name of Pernod Fils.

Pernod utilized a wine base and various herbs including common wormwood (artemisia absinthium), aniseed, fennel, lemon balm, hyssop, angelica, dittany, star anise, nutmeg and juniper.

Famous drinkers of the Green Fairy had been Van Gogh, Pablo Picasso, Oscar Wilde, Ernest Hemingway, Degas, Gauguin, Verlaine and Baudelaire.

Absinthe became more popular than wine, In France, and the prohibition activity campaigned to have Absinthe banned simply because:-

– Thujone, in wormwood, was believed to be similar to THC in cannabis and thought to be psychoactive.
– Absinthe was associated with the loose morals of the artists, writers and courtesans of Montmartre.
– Absinthe was thought to have psychedelic effects, to cause hallucinations, convulsions and to drive people insane.

It had beenfurthermore claimed that an Absinthe drinker murdered his whole family – just the excuse that the prohibition movement were hoping to find to steer the authority to ban Absinthe. The buying, selling and use of Absinthe in France was made outlawed in France in 1915 and in various other countries around this time.

Many studies have established that Absinthe, including vintage Absinthe, only contains small quantities of thujone and is perfectly safe to drink. Absinthe has been legalized in many countries since the 1990s and there has been an Absinthe revival in a great many countries, including the USA that have only recently allowed a number of brands to be on sale.

Concerning Absinthe Essences

To enjoy Absinthe, you may either order bottles of Absinthe on the internet or create your own Absinthe using essences from AbsintheKit.com. These essences are utilized by the Absinthe industry and are made using standard herbal ingredients like wormwood, aniseed and fennel. Basically mix with either Everclear or vodka to produce your own Absinthe. You’ll find four various kinds of essence available.

Concerning Absinthe Arrangement

The right way to prepare Absinthe would be to observe the ritual:-

– Pour 25-50ml Absinthe into an Absinthe glass.
– Rest a slotted Absinthe spoon over the glass.
– Set a sugar cube to the spoon.
– Drip iced water on the sugar using an Absinthe fountain or pour slowly from a carafe.
– Observe the Absinthe louche.
– Drink your wonderful Absinthe drink.

I wish you have now learned information about Absinthe, the mysterious drink which has a very interesting past and a great taste.